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Muesli Recipe

Ingredients

6 cups whole grain rolled oats

1 cup oat bran

1 cup pumpkin seeds

1 cup chopped almonds

1 cup shredded coconut

1 cup LSA

½ cup chia seeds

1 cup of banana chips

¼ cup of honey

¼ cup of brown sugar

¼ cup of rice bran oil

 

Method

Combine honey, sugar, and oil in a saucepan over medium heat. Cook, stirring often, for 5 minutes or until sugar dissolves.

Preheat the oven to 180°C. Line a large, deep baking dish with baking paper.

Mix all other ingredients together and pour over the honey/ sugar/ oil mix. Mix well. Place in the oven for 30minutes, or until lightly brown. You may want to mix it a few times to get the best result. Set aside to cool completely (muesli will form crisp clusters on cooling). Crumble muesli into an airtight container until ready to serve.

Serve with unsweetened yoghurt and fresh fruit.

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